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Which is the Healthiest Mango drink?
Mangoes are a summer obsession in India, and so we love our mango drinks as well. Mango fruits is healthy but much sugar is added in mango drinks. In fact, see our previous post on the new Frooti ad - made us wonder if Frooti drinkers are unhealthy. But if you still want to drink them, know which on
What are Antioxidants?
Antioxidant is another very freely used terms by promoters of wellness, nutritionists and healthy living. What do you really mean by antioxidants and why does our body need them. Lets start from the beginning. Oxygen is the prime ingredient for our body
Health News - Maaza Ingredient Statement
Chocolate Healthier than Fruit Juice
Chocolate is healthier than many fruit juices and is a `superfood` in its own right, says a new study conducted by a US-based chocolate company. Superfoods are high in anti-oxidants and compounds that help prevent damage to healthy cells. Researchers from the Hershey Centre for Health &a
Flavoured crystals can
A newly developed crystal, sprinkled on food for added flavour, can help you lose those extra pounds by tricking your brain into believing that you have consumed more food than the actual quantity. The result of using the crystals is that smaller portions are eaten and the pounds just roll away
Health Infomation - Maaza Ingredient Statement
Cashew Nut
Cashew nuts, a richly sweet product of the cashew tree, known for their succulent flavor but for health benefits. Whether roasted, salted, sugared or covered in chocolate, the cashew nut, often used as a ingredient in appetizers, main dishes and deserts. It is packed with a mix of nutrients and mine
Yogurt
Yogurt is a healthful food made by adding a starter culture of bacteria to pasteurized milk. Yogurt can be made from any variety of milk, but is most often made from cow, buffalo or goat milk. It contains good amount of calorie. Yogurt is often served for breakfast or as a snack. It is also used as
Macadamia Nuts
Macadamia nuts are small, crispy buttery flavored nuts . The nuts are good sources of protein and minerals and are considered to be an essential nutritional ingredient in many diets and recipes. They are known for thier content of good fats and lower bad cholestrol. They can be eaten raw or used in







