Stir Fried Vegetables Recipes - Stir Fried Vegetables Nutrition Facts
 
For Example: Weight Loss, Diet Plan...

Stir Fried Vegetables Recipe

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Serves: 2 

Ingredients:

Olive oil: 2 tbsp
Garlic: 1 clove, sliced
Ginger: 2 inch
Mixed vegetables: 4 cup (any of your choice)
Salt: to taste
Pepper: or to taste
Fresh herbs: dried herbs
Soy sauce: 2 tsp

Nutritive Value ( 1 Serving) :-
Calories –     235 cal
Protein –      nil
Fat -15 gm

See more information on calories and nutrition of Stir Fried Vegetable.

- Articles, data, text, image or video content posted on this site is checked by the Fitho team of nutritionists & fitness experts, or by research/studies, and opinions are based on our wide experience in helping thousands of people get fit, lose weight & manage their health.
Enjoyed reading?
star
0
heart
0
smile
0
lol
0
omg
0
dislike
0
invalidplease enter a valid email address